9.05 EUR
Skladem
SAM MILLS Gluten-Free Fusilli Pasta is a premium spiral-shaped pasta made from carefully selected corn ingredients. It is specially designed for people with gluten intolerance and for anyone following a gluten-free diet, without compromising on taste or texture.
The fusilli (spiral) shape is ideal for holding thick and light sauces, making it perfect for pasta salads, creamy dishes, and baked meals. The pasta cooks evenly, remains firm, and keeps its shape after cooking.