Bononiya Smoked Kashkaval – 380 g Vacuum Pack
Bononiya Smoked Kashkaval is a premium hard cheese made from fresh pasteurized cow’s milk, enhanced with natural yeast and a unique Bulgarian ferment. This smoked kashkaval offers an authentic Bulgarian flavor with a rich, slightly smoky taste. Vacuum-packed for optimal freshness, it’s perfect for gourmet cooking, cheese platters, or enjoying on its own.
Flavor and Benefits
- Authentic Bulgarian smoked cow’s milk cheese
- Hard texture with rich, slightly smoky flavor
- Perfect for snacking, sandwiches, or culinary dishes
- Vacuum-packed to preserve freshness and aroma
- High-quality cheese crafted using traditional Bulgarian methods
Why Choose This Product
- Experience genuine Bulgarian smoked cheese tradition
- Enhances gourmet recipes and cheese platters
- Made from natural ingredients without artificial additives
- Convenient vacuum packaging for longer shelf life
Product Information
- Origin: Bulgaria
- Type: Hard smoked cow cheese
- Format: Vacuum-packed slice, 380 g
- Net weight: 0.38 kg
- Allergens: Contains milk
- Storage: Keep refrigerated, 2–6°C