Spianata Romana Piccante COATI – Spicy Salami Approx. 1.3kg
Spianata Romana Piccante COATI is a traditional Italian flat-style salami from the Lazio region, known for its bold spicy flavor and characteristic pressed shape. Made from selected pork and seasoned with chili and spices, it delivers an intense and aromatic taste ideal for gourmet charcuterie.
Taste and Characteristics
Traditional Italian spianata romana
Spicy and intense flavor profile
Flat, pressed shape for easy slicing
Rich aroma with chili notes
Firm texture with balanced fat content
Why Choose This Product
Authentic Italian production by COATI
Classic Roman spicy salami style
Convenient 1.3kg format
Perfect for aperitivo and charcuterie boards
Serving Suggestions
Perfect for antipasti and sliced platters
Great with rustic bread and cheeses
Ideal for sandwiches and appetizers
Pairs well with red wines and craft beer
Product Information
Origin: Italy (Lazio)
Type: Spicy salami (Spianata Romana)
Format: Approx. 1.3 kg
Storage: Keep in a cool, dry place or refrigerated after opening