Tamari San-J Organic Fermented Soy Sauce Gluten-Free 220 ml

Tamari San-J Organic Fermented Soy Sauce 220 ml – Gluten-Free

Enhance your dishes with the rich flavor of Tamari San-J Organic Fermented Soy Sauce. This 220 ml bottle is naturally brewed, gluten-free, and organic, making it perfect for authentic Asian cuisine, marinades, dipping sauces, and salad dressings.

Main Features

• 220 ml bottle of organic tamari soy sauce
• Gluten-free and naturally brewed
• Rich umami flavor
• Ideal for cooking, marinating, or as a condiment
• No artificial preservatives or additives
• Certified organic

Benefits

• Enhances the flavor of any dish
• Suitable for gluten-sensitive and celiac diets
• Perfect for authentic Asian recipes
• Easy to use and store

Ingredients

Organic soybeans, water, salt, organic alcohol. 100% gluten-free and naturally brewed.

Usage

• Use as a dipping sauce or marinade
• Add to stir-fries, soups, or salads
• Drizzle over rice, vegetables, or tofu

Storage

• Store in a cool, dry place
• Refrigerate after opening

Gross Weight

Approx. 0.25 kg with packaging.