BALVITEN Extra Krakowska Gluten-Free Flour Concentrate — 500 g

BALVITEN Extra Krakowska Flour Concentrate is a premium-quality, gluten-free blend created for baking traditional Polish recipes. Perfect for bread, pastries, buns, and cakes, it delivers excellent texture, stability, and flavor while staying safe for gluten-free diets.

Key Features

• 500 g pack of gluten-free flour concentrate
• Designed for Polish-style baking (Krakowska type)
• Ideal for bread, pastries, buns and desserts
• Naturally gluten-free — suitable for celiacs
• Stable, reliable dough texture
• High-quality ingredients for professional results

How to Use

• Mix with water, yeast, and oil according to your recipe
• Perfect for both oven and bread maker
• Add herbs, seeds, or sweeteners depending on the dish

Perfect For

• Homemade gluten-free bread
• Polish traditional Kraków-style baked goods
• Gluten-free pastries and desserts
• Everyday baking at home

Storage

Store tightly sealed in a cool, dry place. Protect from moisture.