Galician Teat Cheese – 1kg Approx. – Galicia

Galician Teat Cheese is a traditional cheese from Galicia, characterized by its delicate texture and fresh dairy profile. Its thin and elastic rind is less than three millimeters thick, with a natural straw-yellow color and no mold.

The paste is soft, creamy, and uniform, without eyes or with only a few small, evenly distributed ones. Its color ranges from ivory-white to pale yellow. The aroma is gentle and slightly acidic, clearly reminiscent of fresh milk.

On the palate, this cheese offers milky and buttery notes with a light acidity and mild saltiness, making it an ideal option for those who enjoy smooth, fresh, and balanced cheeses.

• Origin: Galicia, Spain
• Thin, elastic natural rind
• Soft and creamy paste
• Ivory-white to pale yellow color
• Milky, buttery and slightly acidic flavor
• Mildly salty
• Approximate weight: 1 kg
• Ideal for fresh consumption and cheese boards

A classic Galician cheese with a clean, fresh taste and smooth texture.