Half Iberian Cebo Ham 50% Breed – Boneless or Sliced 3–3.5kg

Half Iberian Cebo Ham (50% Iberian breed) is a premium Spanish ham produced from carefully selected pigs raised on cereals and natural pastures. It is traditionally cured for over 30 months in natural drying sheds in the Sierra de Huelva mountains, developing an intense aroma and balanced flavor.

The ham is Deseo Selección Sierra de Huelva certified, boned and trimmed for convenience, and ready to eat. It is available as a whole boneless piece, in vacuum-packed portions, or professionally machine-sliced.

• 50% Iberian breed Cebo ham
• More than 30 months of natural curing
• Deseo Selección Sierra de Huelva certified
• Boneless and trimmed, ready to eat
• Available whole, portioned, or sliced
• Free gift pack of premium bones included

Approximate weight: 3–3.5 kg when boned.

An excellent choice for lovers of authentic Iberian ham with traditional mountain curing and exceptional value.