Iberico Sobrasada | 1kg Vacuum Packed

Iberico Sobrasada is a traditional Spanish spreadable cured sausage made from carefully selected Iberian pork meat and fat, produced in Guijuelo by the prestigious Nieto Martin brand. This delicacy is seasoned with paprika, garlic, salt and spices, giving it its characteristic reddish color, creamy texture and intense aroma.

Its smooth and spreadable consistency makes it perfect for spreading on toast, using in tapas, enriching sauces or adding depth to Mediterranean recipes. The balance between pork fat and paprika provides a rich, savory flavor with mild sweetness and gentle spice.

Stuffed into natural pork casing and vacuum packed for optimal preservation, this sobrasada is ideal for lovers of authentic Iberian charcuterie who appreciate traditional recipes and bold flavors.

• Made from Iberian pork meat and fat
• Traditional Spanish sobrasada
• Seasoned with paprika, garlic and spices
• Approx. 1 kg piece
• Vacuum packed
• Natural pork casing
• Gluten-free
• No declared allergens