NAVIDUL Four Seasons cured ham Reserva over 12 months curing, 7.5 kg piece

Navidul Four Seasons Cured Ham Reserva 7.5 kg

Navidul Four Seasons Cured Ham Reserva is a premium Spanish cured ham matured for over 12 months using traditional curing methods. Made from carefully selected pork legs, it develops a balanced flavor and firm texture during its natural curing process.

This reserva ham offers a mild, savory taste with delicate saltiness, making it ideal for slicing thin and serving as tapas, in sandwiches, or as part of charcuterie boards. Its large format is perfect for family use, restaurants, and special occasions.

• Product: Cured ham (Reserva)
• Curing time: Over 12 months
• Weight: 7.5 kg piece
• Origin: Spain
• Ingredients: Pork ham, salt, preservatives (E250, E252)
• Storage: Store in a cool, dry place; for transport and storage keep between 0°C and 7°C
• Brand: Navidul