Aljomar Iberian Cebo Ham 50% Iberian Breed White Label – 8 kg

Aljomar Iberian Cebo Ham 50% Iberian Breed is a premium Spanish ham produced from Iberian pigs fed on cereals and natural resources. This white label Iberian ham is carefully cured for between 24 and 36 months, resulting in a balanced flavor, fine marbling, and a pleasant, enveloping aroma.

The ham shows characteristic pearly white fat infiltration and a smooth texture that melts in the mouth. Its curing process follows strict quality controls, ensuring optimal maturation and food safety standards.

• Brand: Aljomar
• Type: Iberian Cebo Ham (White Label)
• Breed: 50% Iberian
• Origin: Spain
• Ingredients: Iberian pork ham, salt, sugars, preservatives (E-252, E-250), antioxidants (E-301, E-331)
• Curing period: 24–36 months
• Weight: approx. 8 kg
• Organoleptic profile: pleasant aroma, pearly white marbling, balanced and enveloping flavor
• Gluten-free, egg-free, lactose-free

Aljomar Iberian Cebo Ham is produced using traditional drying and maturation techniques, ensuring a high-quality product suitable for gourmet consumption and special occasions.