Montaraz 100% Iberian Bellota Shoulder Ham 5–5.5 kg – Preservative-Free

Montaraz 100% Iberian Bellota Shoulder Ham is an exceptional Spanish delicacy made exclusively from acorn-fed Iberian pigs raised in the natural pastures of Extremadura. Crafted using only two ingredients — Iberian pork shoulder and sea salt — this product represents the purest form of traditional Iberian curing.

Cured naturally for a minimum of 36 months, this black label shoulder ham develops an intense aroma, deep flavor, and smooth texture. It is completely free from preservatives, nitrites, nitrates, and additives, making it a truly authentic and healthy gourmet product.

• Brand: Montaraz
• Type: 100% Iberian Bellota Shoulder (Black Label)
• Breed: 100% Iberian
• Origin: Extremadura, Spain (cured in Salamanca and Olivenza)
• Ingredients: Iberian acorn-fed pork shoulder, sea salt
• Curing period: Minimum 36 months
• Weight: 5–5.5 kg approx.
• 100% natural, no preservatives, no nitrites, no nitrates
• Gluten-free, lactose-free, sulfite-free, soy-free

Montaraz Iberian Bellota Shoulder is matured only with salt and time, preserving the unique character of free-range Iberian pigs and reflecting five generations of artisanal expertise in natural curing.