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Olive Oil
Garlic olive oil 0
Garlic olive oil

Garlic olive oil

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ESco-OLIGR

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Olive Oil

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La Chinata

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Beyston

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0.25kg

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La Chinata Garlic Olive Oil 250ml

Enhance your dishes with La Chinata Garlic Olive Oil, a gourmet seasoning made by naturally macerating carefully selected garlic in premium extra virgin olive oil for over one month. This traditional process preserves all the oil’s qualities and aromas, creating an exceptional flavor that elevates both hot and cold dishes.

With its rich garlic aroma and smooth olive oil base, this seasoning is perfect as a finishing touch for salads, vegetables, meats, pasta, and seafood, adding depth and character without overpowering the natural taste of your ingredients.

  • Type: Garlic-infused extra virgin olive oil
  • Infusion: Natural maceration (over 1 month)
  • Origin: Spain
  • Flavor Profile: Intense garlic aroma, smooth olive oil taste
  • Free from: Preservatives
  • Packaging: Glass bottle
  • Net Volume: 250 ml

Ideal for finishing dishes and adding a refined, authentic Mediterranean touch to your cooking.