Iberian Cebo Shoulder Ham – 50% Iberian Breed, Sliced 100g (Pack of 12)

The Iberian Cebo Shoulder Ham is a premium 50% Iberian ham from the Castile and León region, cured for over 18 months. This cut comes from the front leg of pigs fed on natural cereals and legumes, producing an aromatic, fruity, and intensely Iberian flavor.

The meat is dark red with smooth fat ranging from white to pink to translucent, creating a rich, tender, and flavorful ham. Perfect for enjoying thinly sliced at room temperature.

Tasting Notes

• Flavor: Aromatic and intense, with subtle fruity notes
• Texture: Smooth and tender, fine fat marbling
• Appearance: Dark red meat with pinkish tones in the fat

Recommended Uses

Serve thinly sliced. Ideal for tapas, sandwiches, or gourmet charcuterie boards.

Product Information

• Origin: Castile and León, Spain
• Breed: 50% Iberian
• Pork Part: Shoulder – Front Leg
• Curing Time: +18 months
• Feed: Natural feed (cereals and legumes)
• Ingredients: Iberian pork shoulder, salt, sugar, acidity regulator (E-331iii), preservatives (E-250, E-252)
• Presentation: Vacuum packed
• Format: Sliced

Health Information

• Gluten and lactose free
• Nutritional Values (per 100g): Energy 334 kcal, Protein 38.64g, Fat 19.85g (Saturates 10.87g), Carbohydrates 0.3g (Sugars 0.2g), Salt 4.82g