Matured 7 Crowns Mixed Cheese – Whole

7 Crowns is a premium Manchego-style cured cheese made from pasteurized cow, goat, and sheep milk. Rich and balanced, it delivers a full-bodied flavor with subtle tangs from each milk type. Perfect for cheese boards, tapas, or gourmet recipes.

Tasting Notes

• Aroma: Complex, milky, slightly nutty with hints of tangy goat and sheep notes
• Flavor: Well-rounded, mildly sharp, with creamy undertones from cow’s milk
• Texture: Firm yet smooth, ideal for slicing or grating
• Aftertaste: Lingering, rich, and slightly nutty

Recommended Pairings

Perfect for cheese platters, tapas, or gourmet starters. Pairs well with full-bodied red wines, crisp white wines, or a drizzle of quality olive oil.

Product Information

• Origin: Spain
• Weight: 3 Kg (whole piece)
• Manufacturer: TGT
• Ingredients: Pasteurized Cow's Milk (50%), Goat's Milk (10%), Sheep's Milk (10%), Salt, Stabilizer: Calcium Chloride, Preservative: Lysozyme (Contains Egg), Rennet, Lactic Ferments. Rind contains Preservatives E-235, E-202; Colorings E-150a, E-160b
• Presentation: Whole cheese, vacuum-packed
• Milk Types: Cow, Goat, and Sheep

Health & Nutrition

• Contains: Milk (cow, goat, sheep) and Egg
• Nutritional Values (per 100g): Energy 424 Kcal / 1757 KJ, Protein 24 g, Fat 36 g (Saturates 24 g), Carbohydrate 1 g (Sugars 0 g), Salt 1 g