Manchesan Sheep's Cheese, PDO

Manchesan Sheep's Cheese is an artisan cheese made from high-quality Manchega sheep's milk, carefully crafted following traditional methods. This PDO-certified Manchego cheese delivers a rich, nutty flavor with a firm and slightly granular texture.

Tasting Notes

• Flavor: Nutty, slightly tangy, rich and creamy
• Texture: Firm, slightly granular, with a smooth mouthfeel
• Appearance: Pale ivory to golden, natural rind

Recommended Uses

Perfect for cheese boards, tapas, grated over dishes, or paired with wines and dried fruits.

Product Information

• Origin: Spain
• Net Weight: Approx. 3 kg
• Manufacturer: Manchesan
• Ingredients: Manchega Sheep's Milk, Ferments, Rennet, Salt, Additives (E-252, E-509)
• Presentation: Whole wheel
• PDO Certified

Health Information

• Contains natural dairy ingredients
• Allergens: Milk