41.74 EUR
In stock
Valrhona Inspiration Passion couverture chocolate beans combine the intense and tangy taste of passion fruit with the smooth texture of high-quality chocolate. These 250g semi-sweet beans are non-dairy and perfect for creating creative desserts and confections.
Deliciously tangy passion fruit combined with smooth chocolate, suitable for exotic and nutty creations.
Sugar, cocoa butter 32.8%, dried passion fruit juice 17.3% (sugar, passion fruit), emulsifier: sunflower lecithin. May contain traces of cereals containing gluten, milk, soy, and nuts.
Melt gently at 43°C in a double boiler or microwave. Use in cookies, cakes, mousses, frostings, coatings, and candies. Avoid overheating to prevent chocolate from seizing.