
product.sku
FRam-INSPB
product.category
Craft Chocolate
product.brand
Valrhona
product.supplier
Beyston
product.weight
0.25kg
product.description
Valrhona Inspiration Passion couverture chocolate beans combine the intense and tangy taste of passion fruit with the smooth texture of high-quality chocolate. These 250g semi-sweet beans are non-dairy and perfect for creating creative desserts and confections.
Deliciously tangy passion fruit combined with smooth chocolate, suitable for exotic and nutty creations.
Sugar, cocoa butter 32.8%, dried passion fruit juice 17.3% (sugar, passion fruit), emulsifier: sunflower lecithin. May contain traces of cereals containing gluten, milk, soy, and nuts.
Melt gently at 43°C in a double boiler or microwave. Use in cookies, cakes, mousses, frostings, coatings, and candies. Avoid overheating to prevent chocolate from seizing.