Roquefort – French Blue Cheese, 150g

Roquefort is a world-renowned French blue cheese made exclusively from sheep’s milk and naturally aged in the limestone caves of Roquefort-sur-Soulzon. It is characterized by its creamy yet crumbly texture, intense aroma, and distinctive blue veining.

Manufacturer

Certified Roquefort PDO Producers – Produced in France by authorized dairies under strict rules defined by the Confédération Générale de Roquefort.

Features

• Protected Designation of Origin (PDO): Authentic Roquefort cheese from France.
• 100% sheep’s milk: Rich, full-bodied flavor profile.
• Naturally blue-veined: Aged with Penicillium roqueforti.
• 150g portion: Ideal size for cheese boards or culinary use.

Benefits

• Intense and complex flavor for blue cheese enthusiasts.
• Perfect for gourmet cheese platters and fine dining.
• Enhances salads, sauces, and dressings with depth and character.
• Natural source of protein and calcium from sheep’s milk.

Package Contents: 150g French Roquefort blue cheese

Serving Suggestions

• Serve at room temperature to fully release aromas.
• Pair with walnuts, pears, figs, or honey.
• Enjoy with sweet wine, dessert wine, or crusty bread.

Keywords

Roquefort cheese, French blue cheese, sheep milk cheese, PDO Roquefort, gourmet cheese, strong blue cheese, traditional French cheese, 150g