Poliwczak Smoked Polish Mettwurst – Raw, ~1.15 kg

The Poliwczak Smoked Polish Mettwurst is an authentic raw sausage specialty, prepared according to traditional Polish recipes. Made from carefully selected pork and seasoned with classic spices, this mett-wurst is gently smoked to achieve its characteristic aroma, robust flavor, and firm texture. Ideal for lovers of genuine Eastern European cured meats.

Features

• Traditional Polish recipe: Classic raw smoked mett-wurst with authentic taste.
• Naturally smoked: Slow smoking process for a deep, savory aroma.
• High-quality pork: Carefully selected meat and spices.
• Large piece: Approx. 1.15 kg – ideal for slicing and sharing.

Benefits

• Rich, hearty flavor appreciated by fans of traditional smoked sausages.
• Versatile use – perfect for cold cuts, sandwiches, or rustic platters.
• Firm consistency allows for easy slicing.

Package Contents: 1 raw smoked Polish mett-wurst, approx. 1.15 kg

Serving Suggestions

• Slice thinly and serve cold with fresh bread, mustard, and pickles.
• Enjoy as part of a traditional cold cuts platter.
• Ideal accompaniment to cheese boards and hearty appetizers.

Poliwczak Smoked Mettwurst – Ideal For

• Traditional Polish cuisine: A classic choice for authentic meals.
• Cold cut platters: Perfect for gatherings and family tables.
• Sausage enthusiasts: For those who value genuine smoked meat specialties.

Keywords

Poliwczak, Polish mett-wurst, smoked mett-wurst, raw smoked sausage, Polish sausage, traditional sausage, pork sausage, cold cuts, approx. 1.15kg