La Molisana Rigatoni No. 31 – 500g Pasta

La Molisana Rigatoni No. 31 is a high-quality Italian pasta made from 100% durum wheat semolina. Its bronze-drawn surface gives it a rough texture, perfect for holding sauces and enhancing flavor.

Features

• High-quality durum wheat: Ensures firm texture and excellent cooking performance.
• Bronze-drawn: Rough surface ideal for absorbing sauces.
• Traditional Italian pasta: Made in Italy using authentic methods.
• 500g pack: Convenient size for home use.

Benefits

• Perfect for classic Italian dishes like pasta al forno, pasta with tomato sauce, or creamy sauces.
• Maintains firm texture after cooking – “al dente” experience guaranteed.
• Easy to store and portion for meals.

Package Contents: 500 g of Rigatoni pasta

Cooking Instructions

• Bring a large pot of salted water to a boil.
• Add Rigatoni and cook for 10–12 minutes until al dente.
• Drain and serve with your favorite sauce.

Manufacturer

La Molisana S.p.A., Campobasso, Italy

Keywords

La Molisana, Rigatoni No. 31, Italian pasta, bronze-drawn, durum wheat, al dente, 500g, traditional Italian pasta