Sam Mills International Red Lentil & Yellow Pea High-Protein Penne

Sam Mills International Red Lentil & Yellow Pea High-Protein Penne is a nutritious gluten-free pasta made from a blend of red lentils and yellow peas. Rich in plant-based protein and fiber, it offers a wholesome, flavorful alternative to traditional pasta while supporting a healthy and balanced diet.

Features

• High-protein recipe: Made from red lentils and yellow peas for naturally elevated protein content.
• Gluten-free: Ideal for individuals with gluten intolerance or those seeking healthier pasta options.
• Plant-based ingredients: Fully vegan and made from clean, simple legumes.
• Classic penne shape: Holds sauces well and works in a wide variety of recipes.

Benefits

• Offers a nutritious, protein-rich alternative to wheat pasta.
• Supports active lifestyles with balanced plant-based nutrition.
• Pairs well with tomato sauces, pesto, roasted vegetables, and creamy dishes.
• Easy to prepare and suitable for quick, wholesome meals.

Package Contents: Sam Mills International Red Lentil & Yellow Pea High-Protein Penne.

Directions

• Cook in boiling salted water following the instructions on the package.
• Drain and combine with your preferred sauce or seasoning.
• Store in a cool, dry place.

Keywords

Sam Mills Red Lentil & Yellow Pea Penne, high-protein pasta, gluten-free penne, legume pasta, vegan pasta, healthy pasta alternative, lentil and pea penne, wheat-free pasta, plant-based high-protein food.