Barry Callebaut Chocolate RB2 Ruby 32.8%, 400 g

Barry Callebaut Chocolate RB2 Ruby 32.8%, 400 g is a premium Belgian ruby chocolate couverture made from specially selected ruby cocoa beans. Known for its naturally pink color and distinctive fruity flavor, this innovative chocolate offers a smooth texture with fresh berry notes and balanced sweetness. Ideal for professional pastry chefs, chocolatiers, and home bakers, it is perfect for creating visually striking desserts and modern chocolate creations.

Features

• Ruby chocolate couverture: Made from unique ruby cocoa beans with natural pink color.
• 32.8% cocoa content: Balanced sweetness with a smooth and creamy texture.
• Fruity flavor profile: Fresh berry-like taste without added colors or fruit flavorings.
• Excellent workability: Ideal for tempering, molding, enrobing, and baking.
• Professional Belgian quality: Produced by Barry Callebaut for consistent results.

Benefits

• Creates eye-catching desserts with natural ruby color.
• Adds a unique flavor different from dark, milk, or white chocolate.
• Provides smooth melting and glossy finish when tempered correctly.
• Perfect for pralines, ganache, mousses, cakes, and decorations.
• Convenient 400 g size suitable for small professional batches or home baking.

Package Contents: Barry Callebaut Chocolate RB2 Ruby 32.8%, 400 g

Directions

• Melt gently using a double boiler or microwave at low power.
• Temper chocolate properly to achieve optimal shine and snap.
• Use for molding, coating, baking, or decorative chocolate work.
• Store in a cool, dry place between 16–20°C away from direct sunlight and humidity.

Keywords

Barry Callebaut RB2 ruby chocolate, ruby chocolate 32.8%, Belgian ruby chocolate 400 g, ruby couverture chocolate, pink chocolate for baking, professional baking chocolate, Barry Callebaut ruby couverture, chocolate for pastry chefs and chocolatiers.