Lyrakis Family Organic Extra Virgin Olive Oil, 1 Litre – New Crop from Crete

Lyrakis Family Organic Extra Virgin Olive Oil is a premium certified organic olive oil from Crete, Greece, produced from carefully selected Koroneiki olives. Since 1975, the Lyrakis family has crafted high-quality olive oil using traditional expertise and first cold pressing methods to preserve authentic Mediterranean flavor, natural nutrients, and rich polyphenol content.

Category

Food & Beverages → Oils → Organic Extra Virgin Olive Oil

Features

• Certified organic olive oil: Produced from organically cultivated olives.
• Extra virgin quality: Premium first cold pressing olive oil.
• Koroneiki olives: Traditional Greek olive variety known for premium aroma.
• Rich in polyphenols: Naturally contains valuable antioxidants.
• New crop harvest: Fresh seasonal olive oil from Crete.
• Authentic Greek origin: Produced in Crete using Mediterranean traditions.
• Family tradition since 1975: Long-standing olive oil expertise.

Benefits

• Enhances meals with authentic Mediterranean olive flavor.
• Cold pressing helps preserve freshness, nutrients, and aroma.
• High polyphenol content contributes to premium olive oil quality.
• Ideal for salads, vegetables, pasta dishes, bread dipping, and Mediterranean cuisine.

Package Contents

1 litre organic extra virgin olive oil.

Suggested Use

• Perfect for salads, marinades, grilled vegetables, pasta dishes, and gourmet recipes.
• Suitable for everyday cooking and finishing dishes.
• Store in a cool, dry place away from direct sunlight.

Why Choose Lyrakis Family Organic Olive Oil?

• Authentic Cretan quality: Produced in Crete, Greece.
• Certified organic: Carefully cultivated according to organic standards.
• Premium Koroneiki olives: Known for rich flavor and high-quality oil.
• Traditional family expertise: Olive oil production since 1975.

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