NINI Knochenloser Modena Rohschinken, ca. 6,80 kg

Prosciutto Crudo di Modena NINI Boneless – Approx. 6.8kg

Prosciutto Crudo di Modena NINI is a traditional Italian dry-cured ham produced in the Emilia Romagna region. Made from selected fresh pork leg and salt, this boneless version delivers an authentic taste with a balanced aroma and tender texture, ideal for professional slicing and gourmet use.

Taste and Characteristics

• Authentic Prosciutto Crudo di Modena
• Boneless format for easy slicing
• Delicate, savory and well-balanced flavor
• Soft texture with natural curing aroma
• Traditional Italian production

Why Choose This Product

• Made in Emilia Romagna, Italy
• Simple ingredients: pork leg and salt
• Large 6.8kg format ideal for horeca use
• High-quality traditional curing process

Serving Suggestions

• Perfect for antipasti and charcuterie boards
• Ideal with fresh bread, cheeses, and fruits
• Excellent for gourmet sandwiches and dishes
• Pairs well with Italian white or light red wines

Product Information

• Origin: Italy (Emilia Romagna)
• Type: Dry-cured ham
• Format: Boneless, approx. 6.8 kg
• Ingredients: Fresh pork leg, salt
• Nutritional values (per 100g): Energy 1120 kJ / 268 kcal, fat 13g (saturated 5g), carbohydrates 0.1g (sugars 0g)
• Storage: Keep refrigerated