Raw ham Prosciutto Crudo di MODENA Dop 3kg

Prosciutto Crudo di Modena DOP Boneless – Approx. 3kg

Prosciutto Crudo di Modena DOP is a traditional Italian dry-cured ham produced in the Emilia Romagna region under strict DOP regulations. This boneless version offers convenience while maintaining the authentic taste, aroma, and quality typical of Modena’s cured ham tradition.

Taste and Characteristics

• Authentic Prosciutto Crudo di Modena DOP
• Boneless format for easy slicing
• Delicate, savory and balanced flavor
• Soft texture with natural aroma
• Traditional Italian curing process

Why Choose This Product

• Certified DOP quality
• Produced in Emilia Romagna, Italy
• Convenient 3kg boneless format
• Ideal for horeca and retail use

Serving Suggestions

• Perfect for antipasti and charcuterie boards
• Great with fresh bread and cheeses
• Ideal for sandwiches and gourmet dishes
• Pairs well with Italian wines

Product Information

• Origin: Italy (Emilia Romagna)
• Type: Dry-cured ham (DOP)
• Format: Boneless, approx. 3 kg
• Storage: Keep refrigerated