Schar Gluten-Free Egg Lasagna Pasta — 250 g
Discover premium gluten-free egg lasagna sheets from Schär — Europe’s leading gluten-free brand.
These sheets maintain structure, do not break during baking, and deliver an authentic Italian taste without wheat or lactose.
Product Advantages
- Certified gluten-free
- Made with egg for a richer texture
- Perfect for classic lasagna, casseroles and layered pasta dishes
- Wheat-free and lactose-free
- Excellent firmness during baking
Ingredients
- Corn flour
- Rice flour
- Egg
- Water
Cooking Instructions
- No pre-cooking required
- Layer directly with sauce and filling
- Bake for 30–40 minutes depending on recipe
Storage
Store in a dry, cool place. Keep tightly closed after opening.
Package Size
250 g