BALVITEN Extra Krakowska Gluten-Free Flour Concentrate — 500 g
BALVITEN Extra Krakowska Flour Concentrate is a premium-quality, gluten-free blend created for baking traditional Polish recipes.
Perfect for bread, pastries, buns, and cakes, it delivers excellent texture, stability, and flavor while staying safe for gluten-free diets.
Key Features
- 500 g pack of gluten-free flour concentrate
- Designed for Polish-style baking (Krakowska type)
- Ideal for bread, pastries, buns and desserts
- Naturally gluten-free — suitable for celiacs
- Stable, reliable dough texture
- High-quality ingredients for professional results
How to Use
- Mix with water, yeast, and oil according to your recipe
- Perfect for both oven and bread maker
- Add herbs, seeds, or sweeteners depending on the dish
Perfect For
- Homemade gluten-free bread
- Polish traditional Kraków-style baked goods
- Gluten-free pastries and desserts
- Everyday baking at home
Storage
Store tightly sealed in a cool, dry place. Protect from moisture.