Scheiben von Cinco Jotas Schinken – 80g

Cinco Jotas Sliced Iberian Shoulder 80g

Cinco Jotas Sliced Iberian Shoulder 80g (Paleta Cinco Jotas Loncheado) is a premium Spanish cured meat made from the front leg of 100% acorn-fed Iberian pigs, raised free-range in the pastures of Jabugo, Sierra de Huelva.

Since 1879, Cinco Jotas has been a symbol of luxury, tradition and excellence in Iberian ham production. This sliced paleta offers the authentic Jabugo experience in a convenient ready-to-serve format.

Each thin slice reveals a silky texture and perfect marbling, with delicate notes of acorn, wood and countryside. The fat melts instantly on the palate, delivering a balanced sweet and savory flavor with a long, elegant finish.

Traditional Craftsmanship

• 100% acorn-fed Iberian pigs
• Free-range rearing in Jabugo
• Slow artisanal curing (26–28 months)
• No additives or preservatives

Flavor & Texture

Aromatic and refined, with balanced saltiness and natural sweetness. The texture is smooth and juicy, with fat that dissolves effortlessly.

Serving & Pairing

• Perfect for tapas and gourmet appetizers
• Ideal for Iberian charcuterie boards
• Pairs well with Rioja red wine, sherry or vermouth
• Excellent with aged cheeses

Vacuum-packed to preserve aroma and freshness. For best enjoyment, open the sachet and allow the slices to reach room temperature before serving.