Prosciutto di San Daniele DOP PRINCIPE – Approx. 3.2kg
Prosciutto di San Daniele DOP PRINCIPE is a premium Italian dry-cured ham produced in the Friuli Venezia Giulia region. Recognized with DOP certification, this ham is made from high-quality Italian pork and matured naturally without preservatives, delivering an authentic and refined taste.
Taste and Characteristics
Authentic Prosciutto di San Daniele DOP
Made from Italian pork
Delicate, sweet and slightly savory flavor
Soft texture with rich aroma
Natural product without preservatives
Why Choose This Product
Certified DOP quality
Produced without preservatives
Traditional Italian curing process
High-quality meat sourced from Italy
Serving Suggestions
Perfect for antipasti and charcuterie boards
Ideal with fresh bread, fruits, or cheese
Excellent for gourmet sandwiches
Pairs well with Italian wines
Product Information
Origin: Italy
Type: Dry-cured ham (DOP)
Format: Approx. 3.2 kg
Ingredients: See packaging
Nutritional values (per 100g): Energy 271–275 kcal, protein 25.7–26g, fat 18.6–19g (saturates 6.5g), carbohydrates 0.2g, salt 1.77g