Boneless Gran Reserva 100% Duroc Ham Center od Padre La Pirenaica, o łącznej masie około 6,5 kg.

Boneless Gran Reserva 100% Duroc Ham Center – approx. 6.5kg

Gran Reserva 100% Duroc Ham Center from Padre La Pirenaica is a premium Spanish cured ham made exclusively from Duroc breed pigs. This breed is known for its perfect balance between fat and lean meat, resulting in a juicy texture and rich, well-rounded flavor.

The ham is carefully cured using traditional methods to reach Gran Reserva quality, then boned and shaped for easy slicing and maximum yield.

• 100% Duroc breed ham
• Gran Reserva curing process
• Balanced fat-to-lean ratio
• Boneless and shaped for easy slicing
• High yield and uniform slices
• Ideal for hand cutting or slicers

Format: Boneless whole piece, approximately 6.5kg.

A perfect choice for those seeking premium quality ham with excellent slicing performance and consistent flavor.