394.53 EUR
W magazynie
5 Jotas presents the Pata Negra Shoulder, a premium 100% Iberian pork shoulder from Jabugo, Andalusia, Spain. Raised in free-range pastures, these pigs produce meat with exceptional flavor, delicate marbling, and melt-in-your-mouth texture. Each shoulder weighs approximately 4.5 kg and comes ready for slicing.
Made with 100% Iberian pork shoulder, sea salt, antioxidant (E-301), acidity corrector (E-331 iii), and preservative (E-252), this pata negra shoulder undergoes traditional curing methods to preserve its aroma, juiciness, and rich taste. Perfect for gourmet charcuterie boards, tapas, or family meals.
Gluten-free and allergen-free, the 5 Jotas Pata Negra Shoulder delivers an authentic Iberian culinary experience, combining heritage, quality, and craftsmanship.