Lucien Georgelin Sunday Pâté with Foie Gras – Pack of 6 x 200g Jars

Lucien Georgelin Sunday Pâté with Foie Gras is a traditional French delicacy crafted using authentic recipes from the Southwest of France. This gourmet set includes six 200g jars of rich pâté made with pork and generous pieces of foie gras, offering a refined and flavorful experience. Prepared in the workshops of Virazeil in Lot-et-Garonne, this product reflects the heritage and craftsmanship of French gastronomy.

Flavor and Benefits

• Traditional French pâté enriched with foie gras pieces
• Rich, balanced flavor combining pork and foie gras
• Perfect for appetizers, picnics, and gourmet tastings
• Convenient pack of six jars for sharing or gifting
• Authentic recipe prepared using French artisanal know-how

Why Choose This Product

• Crafted by the renowned French producer Lucien Georgelin
• Traditional preparation with carefully selected ingredients
• Perfect served chilled on toasted country bread
• Ideal for family meals, gatherings, or gourmet gift baskets

Product Information

• Brand: Lucien Georgelin
• Origin: France
• Format: Glass jars – 6 × 200g
• Main ingredients: Pork pâté with foie gras pieces
• Net weight: 1.2 kg (set)
• Storage: Store in a cool, dry place at room temperature before opening
• Serving suggestion: Serve chilled on bread as a starter or appetizer