Natural Wholemeal Chickpea Flour – 500 g

Natural Wholemeal Chickpea Flour is a nutritious, protein-rich flour made from finely milled whole chickpeas. Naturally gluten-free and minimally processed, this wholesome flour delivers a mild nutty flavor and smooth texture, making it perfect for healthy baking and cooking. Ideal for savory and sweet recipes, it’s a versatile pantry staple for plant-based and gluten-free lifestyles.

Features

• 100% Chickpeas: Made from whole ground chickpeas with no additives.
• Wholemeal: Retains natural fiber and nutrients.
• Gluten-Free: Suitable for wheat-free and gluten-free diets.
• High in Plant Protein: Supports balanced nutrition.
• No Artificial Additives: Free from preservatives, bleaching agents, and GMOs.
• 500 g Pack: Ideal for everyday cooking and baking.

Benefits

• Rich in protein and dietary fiber for lasting fullness.
• Supports healthy digestion and energy levels.
• Healthy alternative to refined wheat flour.
• Helps create gluten-free and plant-based meals.
• Versatile for traditional and modern recipes.

Package Contents: 1 x Natural Wholemeal Chickpea Flour, 500 g

Recommended Use

• Use for pancakes, flatbreads, and savory crepes.
• Ideal for falafel, fritters, and veggie burgers.
• Perfect as a thickener for soups, sauces, and batters.
• Suitable for gluten-free baking recipes.
• Store in a cool, dry place and reseal after opening.

Perfect For

• Gluten-free diets
• Vegetarian & vegan cooking
• High-protein meals
• Healthy baking
• Traditional Middle Eastern & Indian recipes

Keywords

chickpea flour, gram flour, besan flour, gluten free flour, wholemeal chickpea powder, high protein flour, plant based baking flour, healthy wheat alternative, vegan cooking ingredient, 500 g natural flour.