Mahlab Powder – ZoyaBG, 30 g

ZoyaBG Mahlab Powder is a finely ground aromatic spice made from the seeds of wild cherry (Prunus mahaleb). Known for its delicate sweet, nutty, and slightly floral flavor, mahlab is traditionally used in Middle Eastern, Mediterranean, and Balkan baking to enhance breads, pastries, and desserts with a unique, warm aroma.

Features

• 100% pure mahlab: Made from finely ground cherry seeds.
• Natural spice: Free from additives and preservatives.
• Rich aroma: Sweet, nutty, and slightly floral notes.
• Fine texture: Easy to blend into doughs and batters.
• Convenient size: 30 g pack for freshness and easy storage.

Benefits

• Adds authentic traditional flavor to baked goods.
• Enhances both sweet and savory recipes.
• A small amount provides intense aroma and taste.
• Naturally sourced and minimally processed.
• Ideal for home and professional baking.

Package Contents: 30 g mahlab powder

Recommended Use

• Add a pinch to doughs for breads, cookies, cakes, or pastries.
• Perfect for traditional recipes such as tsoureki, maamoul, or festive breads.
• Combine with vanilla, cinnamon, or cardamom for deeper flavor.
• Store in a cool, dry place away from direct sunlight.

Ingredients Highlights

• Mahlab (Prunus mahaleb seeds): Naturally aromatic spice with sweet and nutty character.
• No additives: Pure, single-ingredient product.
• Natural oils: Provide distinctive fragrance and taste.
• Traditional use: Valued in regional cuisines for generations.

Ideal For

• Home bakers and pastry chefs
• Middle Eastern and Mediterranean recipes
• Sweet breads and holiday desserts
• Flavoring cakes and cookies
• Anyone exploring new spices and aromas

Keywords

mahlab powder, mahaleb spice, cherry seed spice, baking spice, traditional baking ingredient, aromatic powder, ZoyaBG mahlab, sweet bread flavoring, 30 g spice.